Used making this as an excuse to miss Evidence last Spring :).
Find another recipe for making your own crust or buy grocery store crust. If you buy grocery store crust, roll it out and then lay it on the pan so you can cut off the extra to make strips to make a sort-of topping crust. Or this sounds cool too- cinnamon roll crust- http://taste-for-adventure.tablespoon.com/2011/11/17/sweet-potato-pie-with-cinnamon-roll-crust/
Preheat oven to 350.
Fill crust with Blackberries, Raspberries and Strawberries. You can do any variation of this or keep it to one fruit. I like the mix. Add 2 packets of splenda or a little sugar with vanilla and cinnamon. Bake for 45 minutes.
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